Welcome in the New Year at ‘the Island's secret pleasure’ with a mind-blowing six course Brasserie degustation of Kumamoto Oyster, Local Conch Ceviche, Grilled Cayman Lobster, ‘Brasserie Catch‘, Roasted Certified Angus Beef Tenderloin, ‘Brasserie’ Honeycomb and Valrhona Chocolate & Hazelnut Cake.
CI$80.00 per person (plus gratuity).
Add Sommelier Pairing for CI$40.00 per person.
945-1815 | reservations@brasseriecayman.com